Most self-claimed fitness freaks are still quite wary of consuming ghee, despite the growing evidence of benefits of ghee, primarily because pure ghee is 99.5% fat and we associate dietary fats with becoming fat. Since ghee is primarily used in the Indian subcontinent, Middle-East and Africa, there isn’t enough research and marketing muscle behind this […]
Smooth, silky and creamy flavoured curry made with fresh paneer from Talégaon Farms, onions, tomatoes, various spices and cashew nuts. Paneer Butter Masala: A delicious and rich butter based paneer dish, cooked in a creamy, milk gravy with the goodness of tomato and onion. A perfect dinner party dish so you will never have […]
It has the rich aroma of Ghee from Talégaon Farms and a wonderful texture that is crisp and golden coloured on the outside and slightly softer on the inside. Ghee Roast Dosa: Dosa is famous for its simple ingredients, interesting flavours, and even its sweet aroma. It can be eaten as a snack, as breakfast, […]
